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Frozen Large Hairtail Fish Middle Cut
$32.90
Unit price
$16.45/kg
About this item
Cut from the thickest part of the body, these generous segments are the prime of the catch. Head, tail and innards are already removed, leaving a neat piece with bright silver skin intact and a dense, close-grained texture that holds together in the pan. The flavour is gentle and clean, closer to a light white fish than anything oily, which makes it easy to pair with ginger, garlic or soy. Braised slowly the flesh turns meltingly soft and lifts away from the single central bone without fuss. A two kilo pack gives plenty for family trays and cooks evenly from edge to centre.
Key Features
- Thick middle cut from large fish
- Head, tail and innards removed
- Intact silver skin, dense compact flesh
- Mild flavour, almost no fishiness
- Pan fry, braise or steam
Product Information
- Cut: Middle section segments
- Net weight: 2 kg per pack
- Storage: Keep frozen at -18 C or below
- Thawing: Refrigerator, then pat dry
- Cooking: Cook fully before serving