Frozen Whole Baby Squid

About this item

Small, plump and cleaned at the source, these arrive whole with the natural speckled skin still on, which is exactly how they should be cooked. The body stays springy and mild, never rubbery, as long as the heat is high and the time is short. Drop them into a hot wok with garlic and chilli, thread them onto skewers for the grill, coat lightly and fry until golden, or slip them into a bubbling hot pot at the table. Already prepared, there is nothing to trim and no waste to deal with. Two kilos keeps several quick, savoury meals on hand.

Key Features

• Whole and cleaned, ready to cook
• Plump body, translucent fresh flesh
• Tender springy bite, clean sea taste
• Flash frozen shortly after landing
• Stir fry, grill, fry or hot pot

Product Information

• Form: Whole, cleaned
• Net weight: 2 kg per pack
• Storage: Keep frozen at -18 C or below
• Preparation: Thaw in the refrigerator
• Cooking: High heat, short time